Someone once said that the secret to good food is loving the food you're making or the person you're making it for. Art Ginsburg, The Mr. Food Cookbook (1990), Page xii. It's a safe bet to assume that you thought Art Ginsburg, you know him as Mr. Food, was a local. He'd pop up, beaming, like a ...
cookbooks
Peanut Butter Crunch Brownies Recipe + The Flying Brownie Cookbook
When you want something different from the usual fudgy or cakey brownie recipe, turn to these delightful crunchy peanut butter brownies. I'm not typically interested in brownies with nuts, but when used as a topping, well, that's a different story. These peanut butter swirled brownies satisfy ...
Ice Cream Cookbooks to Cool Your Summer
Whether you want to try something different or are looking for a way to save a few bucks, making homemade ice cream is a great idea — and fun. Stick to the script or flex your creative muscles. This huge list of the best cookbooks with ice cream will sweeten your summer (and every season). Now t ...
Ticket to Ride Cookbook Review + Utah Scones Recipe
All aboard for a new way to make scones found in the 2024 "Ticket to Ride: The Official Cookbook." These fried strips of dough aren't what you'd expect when you read the word, "scone." I wouldn't call Utah scones a scone, scone. These aren't a European-style scone in any way. It's kind of like ...
Blueberry Galette Recipe
While the Pennsylvania Dutch consider Shoo Fly Pie a breakfast food, I (occasionally) want something a little less dessert-y. Do you ever make breakfast for dinner? Sometimes, I make quick breads, such as scones, muffins, or if I planned way ahead, biscotti. If you aren't on the breakfast for ...
